Smoked Salmon Rolls

Posted by Nikki N

16/09/2017

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Preparation Time : 10 mins

Cooking Time : upto 5 mins

Serves : 15-20

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Cuisine : American»Starters»

Tags : Dairy-free, Gluten-free, Lunch, Recipes, Snack, Starters

Main Ingredient : Fish

Recipe Type : Snack

Ingredients :

16 strips of smoked salmon (approx 2cm X 8cm)
1 Avocado
Juice from 1 lime
Optional: Fresh parsley & pumpkin seeds to serve.

Method :

Peel the avocado and remove the stone then mash with the lime juice using a potato masher or fork.
Lay out a strip of the smoked salmon and place a tablespoon of avocado on top then roll up.
Repeat until all rolls have been assembled.
Top with parsley and pumpkin seeds then serve.

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