Vanilla Porridge

Posted by Nikki N

16/09/2017

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Preparation Time : 5 mins

Cooking Time : upto 5 mins

Serves : 1

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Cuisine : American»Main»

Tags : Breakfast, Dairy-free, Recipes, vegan, Vegetarian

Main Ingredient : Beans/Pulses

Recipe Type : Breakfast

Ingredients :

1 vanilla pod
7 cranberries
1/2 nectarine
1 tsp. maple syrup
10g/0.33oz walnuts
10g/0.33oz dried apricots
1/2 small banana
160ml/5.5fl oz almond milk
45g/1.5oz oats

Method :

Split the vanilla bean and scrape out the inside, then place in a saucepan with the oats and almond milk. Heat over a medium heat for 5 minutes, stirring regularly.
Meanwhile, slice the nectarine, banana and crush the walnuts.
When the porridge is ready, top with the fruit, nuts and maple syrup.

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