Cheezy potato balls

Posted by Bhakti udeshi

29/08/2016

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Preparation Time : 5 mins

Cooking Time : 15-20 mins

Serves : 1

Makes : 5 - 6

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Cuisine : African»Starters»

Recipe Type : Snack

Ingredients :

FOR STUFFING:

Boiled potatoes small- 4-5

Cheddar cheese - 75g

Garlic chilli paste - 1 tsp

Black pepper ground - 1/2 tsp

Salt to taste

Corn flour - 2-3 tsp

Breadcrumps - 2 tblsp

Mix herbs - 1 tsp

Coriander leaves

FOR SHALLOW FRY:

Oil-3-4 tblsp

FOR SERVING:

Tomato sauce or chutney

Method :

Take a bowl, add boiled potatoes and mash them.
Add black pepper, salt and chilly garlic paste.
Add grated cheese; Add corn flour and bread crumbs to it for binding.
Add mix herbs and chopped coriander leaves; Mix well.
Now the stuffing is ready.
Make round balls out of the stuffings.
Take 3-4 tblsp of oil in pan.
Once the oil is hot, add balls for shallow fry.
Fry the cheese balls until it gets pinkish red.
Now its ready to serve.
Serve it with tomato sauce or chutney.

Notes : Along with potatoes, Carrot or Green beans can be used.

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