Carne Asada
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Preparation Time : 10-15 mins
Marination Time :2-3 hrs
Cooking Time : 20-30 mins
Serves : Family of four
Recipe Type :
Dinner
Ingredients :
- 2 pounds skirt steak
- 10 limes
- 4 garlic cloves
- 1 tsp salt
- 1 large bunch of spring onions (8 to 12)
- 16 corn or flour tortillas
Method :
- LIME GARLIC MARINADE
- Start with a small bowl
- Mince the garlic and add to the bowl
- Squeeze the juice from 8 limes into the bowl
- Add the salt and mix with a fork
- SKIRT STEAK
- Trim the meat of any excess silver membrane
- Place the skirt steak in a tray and pour half the marinade over it
- Flip the skirt and pour the other half of the marinade over it
- Let the meat marinade for 2 hours in the refrigerator
- Bring the meat to room temperature before grilling
- Once the meat is marinated, start the charcoal
- When the coals are at their hottest grill the meat for about 7 or 8 minutes on each side
- Rest the meat for a few minutes before serving
Source :
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