Courgette Noodle Salad

Posted by Nikki N

16/09/2017

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Preparation Time : 5 mins

Cooking Time : upto 5 mins

Serves : 2

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Cuisine : General»Salad»

Tags : Dairy-free, Gluten-free, Lunch, Recipes, Starters, vegan, Vegetarian

Main Ingredient : Vegetables

Recipe Type : Salad

Ingredients :

1 courgette/zucchini, spiralized
1 carrot, spiralized
1 tsp. grated ginger
1 garlic clove
2 tsp. sesame seeds
2 tbsp. coconut aminos
1 tbsp. honey/maple syrup
Juice from 1/2 lime
75g/2.5oz mange tout (snow peas or snap peas)
1 tbsp. coconut oil

Method :

Gently fry the sesame seeds over a medium heat for 4-5 minutes (until browned).
In a separate frying pan, fry the mange tout for 2 minutes then add in the grated ginger, crushed garlic, spiralized courgette and carrot. Leave for 1-2 minutes (until softened).
In a small bowl, mix together the honey, coconut aminos and lime juice then add it to the pan and mix well.
Plate up and serve with the toasted sesame seeds sprinkled on top.

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