Toasted tuna sandwich   Toasted tuna sandwich can be made as a quick lunch with tinned tuna. Preparation Time : 10 mins Cooking Time : 10-15 mins Ingredients: Bread slices - 8 Cooked & Tinned tuna fillets drained- 225g Red onion - 1/2 small Green pepper (Capsicum) - 1/4 of medium Cheddar cheese - 75g Crushed pepper - 1/2 tsp Butter - 20g Mayonnaise - 3 tblsp (optional) Method: Drain the tuna fillets and keep in a bowl. Chop the onion and green pepper. Grate the cheese. Combine the tuna fillets, onion, green pepper, crushed pepper and mayonnaise. Butter all the bread slices on both sides. Put the tuna mixture on a slice and spread it. Add the grated cheese on top and cover it with another slice of bread. Toast them in a sandwich toaster for about 3-4 minutes. Do the above 3 steps for all the sandwiches.​ Notes: Sliced cucumber and tomato can be added in between the bread slices as additional stuffing before toasting. Please try <a href="/recipes/toasted-keema-sandwich">Toasted Keema sandwich</a> for variation.