Refried Beans   Flavorful homemade refried beans are easy to make in 15 minutes. Preparation Time : 5 mins Cooking Time : 10-15 mins Ingredients: 2 cups cooked beans pinto, black, bayo with a little cooking liquid 1/2 cup finely chopped onion 1 finely chopped garlic clove 2 tbsp. oil A pinch of black pepper Salt 1/2 tsp. + to taste Method: Chop the onion. Finely chop the garlic. In a medium sized pan, heat the oil to medium and add the chopped onion. Cook until the onion becomes transparent. Add the chopped garlic and cook for 1 minute. Do not allow the garlic to brown which will give it a bitter taste. Add the cooked beans with a little bit of the cooking water plus the salt and pepper. Cook for 2 minutes before mashing. Mash the beans to the constituency you prefer. Cook for 5 minutes stirring continually. Turn off the heat and allow the beans to rest for 3 minutes before serving.