Pina con Chilli Paletas
recipe Image
 
Preparation Time : 45-60 mins

Cooking Time : upto 5 mins

Serves : 3-4
Ingredients:

    500g/17.5oz pineapple, roughly chopped
    2-3 teaspoons red chilli flakes, depends on preference for heat
    1-2 tablespoons maple syrup, depends on ripeness of pineapple

Method:
  1. Puree pineapple in a blender until smooth.
  2. Taste and sweeten if needed.
  3. Stir in red chilli flakes.
  4. Pour into popsicle molds and freeze overnight.