Sweet Potato Crisps
recipe Image
 
Preparation Time : 5 mins

Cooking Time : 1hr - 1 1/2hrs

Serves : 1
Ingredients:

    1 sweet potato
    1 tsp. ground cinnamon
    1 tsp. apple cider vinegar
Method:
  1. Preheat the oven to 200C/390F.
  2. Slice the potato as thin as possible using a mandolin or sharp knife.
  3. Arrange on a baking tray lined with parchment paper then sprinkle with cinnamon and apple cider vinegar.
  4. Cook for 45 minutes then turn the crisps over and bake for a further 30 minutes.