Sweet Potato Balls
recipe Image
 
Preparation Time : 10 mins

Cooking Time : 30-45 mins

Serves : 20
Ingredients:

    2 sweet potatoes
    15g/0.5oz kale, finely chopped
    1 shallot, finely chopped
    2 tbsp. coconut milk
    1 tsp. garlic powder
    1 tsp. cumin
    Flax seed to top
Method:
  1. Preheat the oven to 200C/390F.
  2. Peel and chop the sweet potatoes and place in a pan of boiling water. Simmer for 20 minutes (until softened).
  3. Drain the potatoes, then mash with the coconut milk.
  4. Mix in the rest of the ingredients (except for the flax seed), then form into small balls.
  5. Sprinkle the flax seed on top of the balls, then bake for 20-25 minutes.